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Bruculinu, America
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Bruculinu, America Trade cloth - 1998

by Schiavelli, Vincent


Summary

"In the early 1950s, Bruculinu, as the Sicilian immigrants called their Brooklyn neighborhood, was a remarkable place. If the weather was fair, the streets would be teeming with life. Women would be haggling with pushcart vendors in Sicilian and broken English over pieces of fruits and vegetables. Other vendors in horse-drawn wagons would be chanting their wares amid the song of the ragman's bell and the iceman's bellow. Growing up in this place was like having one foot in mid-twentieth-century United States and the other in mid-eighteenth-century Sicily." So begins Vincent Schiavelli's captivating story of coming of age in the Italian section of Brooklyn. In a series of witty vignettes, Schiavelli describes the social customs and secret recipes he learned from his grandfather, a Sicilian master chef, as well as the tenements, gangs, dances, holiday celebrations, and funerals that defined the culture of the neighborhood.

From the publisher

"In the early 1950s, Bruculinu, as the Sicilian immigrants called their Brooklyn neighborhood, was a remarkable place. If the weather was fair, the streets would be teeming with life. Women would be haggling with pushcart vendors in Sicilian and broken English over pieces of fruits and vegetables. Other vendors in horse-drawn wagons would be chanting their wares amid the song of the ragman's bell and the iceman's bellow. Growing up in this place was like having one foot in mid-twentieth-century United States and the other in mid-eighteenth-century Sicily." So begins Vincent Schiavelli's captivating story of coming of age in the Italian section of Brooklyn. In a series of witty vignettes, Schiavelli describes the social customs and secret recipes he learned from his grandfather, a Sicilian master chef, as well as the tenements, gangs, dances, holiday celebrations, and funerals that defined the culture of the neighborhood.

Details

  • Title Bruculinu, America
  • Author Schiavelli, Vincent
  • Binding Trade Cloth
  • Edition First Edition
  • Pages 336
  • Language EN
  • Publisher Houghton Mifflin Harcourt, Wilmington, Massachusetts, U.S.A.
  • Date 1998-05-04
  • ISBN 9780395913741

Media reviews

"Vincent's new book is a 'Thousand and One Nights' set in Sicilian-American Brooklyn. An intoxicating adventure savoring good life and great food" (Danny DeVito).

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Bruculinu, America: Remembrances of Sicilian-American Brooklyn, Told in Stories and Recipes
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Bruculinu, America: Remembrances of Sicilian-American Brooklyn, Told in Stories and Recipes

by Schiavelli, Vincent

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Bruculinu, America: Remembrances of Sicilian-American Brooklyn, Told in Stories and Recipes

by Vincent Schiavelli

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Bruculinu, America : Remembrances of Sicilian-American Brooklyn, Told in Stories and Recipes
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Bruculinu, America : Remembrances of Sicilian-American Brooklyn, Told in Stories and Recipes

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Bruculinu, America : Remembrances of Sicilian-American Brooklyn, Told in Stories and Recipes
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Bruculinu, America : Remembrances of Sicilian-American Brooklyn, Told in Stories and Recipes

by Schiavelli, Vincent

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Bruculinu, America : Remembrances of Sicilian-American Brooklyn, Told in Stories and Recipes
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Bruculinu, America : Remembrances of Sicilian-American Brooklyn, Told in Stories and Recipes

by Schiavelli, Vincent

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Bruculinu, America : Remembrances of Sicilian-American Brooklyn, Told in Stories and Recipes
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Bruculinu, America : Remembrances of Sicilian-American Brooklyn, Told in Stories and Recipes

by Schiavelli, Vincent

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Bruculinu, America: Remembrances of Sicilian-American Brooklyn, Told in Stories and Recipes
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Bruculinu, America: Remembrances of Sicilian-American Brooklyn, Told in Stories and Recipes

by Vincent Schiavelli

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Bruculinu, America: Remembrances of Sicilian-American Brooklyn, Told in Stories and Recipes
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Bruculinu, America: Remembrances of Sicilian-American Brooklyn, Told in Stories and Recipes

by Vincent Schiavelli

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ISBN 10 / ISBN 13
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