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Resource Guide for Food Writers
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Resource Guide for Food Writers Paperback - 1999

by Gary Allen


From the publisher

The Resource Guide for Food Writers represents the first comprehensive listing of resources for food writers and culinary enthusiasts. A feast for all who love food, it is both a research tool for finding out facts about food and a guide to food writing. Author Gary Allen presents an impressive menu of relevant resources, ranging from specialty libraries and booksellers to periodicals, organizations, and web sites. Allen goes on to provide genuine guidance on how writers can utilize those resources for writing about food and getting published. This authoritative reference and handbook is essential for every epicurean who wants to learn more about food, from the food-service professional to the ambitious home gourmet.

Details

  • Title Resource Guide for Food Writers
  • Author Gary Allen
  • Binding Paperback
  • Edition 1st
  • Pages 318
  • Volumes 1
  • Language ENG
  • Publisher Routledge, New York
  • Date 1999-05-05
  • ISBN 9780415922500 / 041592250X
  • Weight 1.11 lbs (0.50 kg)
  • Dimensions 9.07 x 6.02 x 0.83 in (23.04 x 15.29 x 2.11 cm)
  • Library of Congress subjects Cookery - Authorship - Directories, Food industry and trade - Directories
  • Library of Congress Catalog Number 98-48507
  • Dewey Decimal Code 808.066

Media reviews

Citations

  • Library Journal, 06/15/1999, Page 68
  • Reference and Research Bk News, 02/01/2001, Page 206

About the author

Gary Allen is an educational technologist at The Culinary Institute of America. He lives in New Paltz, New York.
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Resource Guide for Food Writers

Resource Guide for Food Writers

by Allen, Gary

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Resource Guide for Food Writers
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Resource Guide for Food Writers

by Gary Allen

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9780415922500 / 041592250X
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Resource Guide for Food Writers
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Resource Guide for Food Writers

by Gary Allen

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Paperback / softback. New. This text features information for readers who want to learn more about food. The guide should teach readers what they need to know, from how to locate specialty booksellers and book-search services to getting published.
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The Resource Guide for Food Writers
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The Resource Guide for Food Writers

by Gary Allen

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ISBN 10 / ISBN 13
9780415922500 / 041592250X
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Resource Guide for Food Writers

Resource Guide for Food Writers

by Gary Allen

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Paperback
ISBN 10 / ISBN 13
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Paperback / softback. New. This text features information for readers who want to learn more about food. The guide should teach readers what they need to know, from how to locate specialty booksellers and book-search services to getting published.
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The Resource Guide for Food Writers
Stock Photo: Cover May Be Different

The Resource Guide for Food Writers

by Allen, Gary

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Paperback
ISBN 10 / ISBN 13
9780415922500 / 041592250X
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