Description:
Wiley, 2014. Softcover. Brand New. International Edition - ISBN number and front cover may be different in rare cases but CONTENTS are same as the US edition. No shipping to PO BOX, APO, FPO addresses. Kindly provide day time phone number in order to ensure smooth delivery. Printed in black & white in English language. Territorial restrictions may be printed on the book. We may ship from Asian regions for inventory purpose. 100% Customer satisfaction guaranteed!" We use Fast Shipping via DHL/FEDEX/UPS
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Dairy Science and Technology Handbook, Volume 2: Product Manufacturing Hardcover - 2006
by Y. H. Hui (Editor)
Details
- Title Dairy Science and Technology Handbook, Volume 2: Product Manufacturing
- Author Y. H. Hui (Editor)
- Binding Hardcover
- Edition 1st edition
- Pages 448
- Volumes 1
- Language ENG
- Publisher Wiley-Interscience
- Date 2006-10-13
- ISBN 9780470127070 / 0470127074
- Weight 1.82 lbs (0.83 kg)
- Dimensions 9 x 6 x 1.13 in (22.86 x 15.24 x 2.87 cm)
-
Themes
- Aspects (Academic): Science/Technology Aspects
- Dewey Decimal Code 637
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Dairy Science And Technology Handbook: Product Manufacturing Vol 2 (Pb 2014)
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Intl. Ed.
Dairy Science and Technology Handbook Vol 2: Product Manufacturing (PB)
by Hui, Y H ed
- New
- Paperback
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- International Edition
- Condition
- Brand New
- Binding
- Paperback
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- 2
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Fort Worth, Texas, United States
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SGD 27.36SGD 17.76 shipping to USA
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Softcover. Brand New. International Edition - ISBN number and front cover may be different, but CONTENTS are same as the US edition. We ship fast via USPS/FedEx/DHL/Aramex Express Services. No shipping to PO BOX, APO, FPO addresses. Kindly provide day time phone number in order to ensure smooth delivery. Printed in black & white in English language. Territorial restrictions may be printed on the book. We may ship from Asian regions for inventory purpose. 100% Customer satisfaction guaranteed!" We use Fast Shipping via DHL/FEDEX/UPS
Item Price
SGD 27.36
SGD 17.76
shipping to USA
Customers who searched for ISBN 9780470127070 might also be interested in this item:
Intl. Ed.
Dairy Science And Technology Handbook: Product Manufacturing, Volume 2
by Hui
- New
- Paperback
- Note
- International Edition
- Condition
- New
- Binding
- Paperback
- Quantity Available
- 5
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New Delhi, India
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SGD 47.39SGD 6.84 shipping to USA
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New/New. Brand New Paperback International Edition, Perfect Condition. Printed in English. Excellent Quality, Service and customer satisfaction guaranteed!
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SGD 6.84
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Dairy Science and Technology Handbook
by Y.H. Hui
- New
- Hardcover
- Condition
- New
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780470127070 / 0470127074
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Woodside, New York, United States
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John Wiley & Sons , pp. 440 . Hardback. New.
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Dairy Science and Technology Handbook, Volume 2: Product Manufacturing
by Hui, Y. H. [Editor]
- New
- Hardcover
- Condition
- New
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780470127070 / 0470127074
- Quantity Available
- 1
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San Diego, California, United States
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SGD 465.57SGD 7.45 shipping to USA
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Wiley-Interscience. hardcover. New. New. In shrink wrap. Looks like an interesting title!
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SGD 465.57
SGD 7.45
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Stock Photo: Cover May Be Different
Dairy Science and Technology Handbook, Volume 2: Product Manufacturing
by Hui, Y. H. [Editor]
- New
- Hardcover
- Condition
- New
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780470127070 / 0470127074
- Quantity Available
- 5
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campbelltown, Florida, United States
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SGD 504.50SGD 20.51 shipping to USA
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Wiley-Interscience. hardcover. New. 6x1x8. Brand New Book in Publishers original Sealing
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