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The Gluten-Free Gourmet Cooks Fast and Healthy: Wheat-Free Recipes with Less Fuss and Less Fat Paperback - 2000 - 2nd Edition
by Bette Hagman
Ideal for home cooks who must put together a gluten-free meal at the end of a long working day, this book presents more than 275 recipes that can be prepared with less fuss and less fat. Recipes for baked goods show how to use new bean and other gluten-free flours.
First line
When we are dining out, my husband often tries to help me convince a doubting waitress that I really do want my chicken or fish grilled without breading or flour, my vegetables unsauced, my potatoes without gravy, a salad undressed (no croutons, please), and skip the dessert menu.
Details
- Title The Gluten-Free Gourmet Cooks Fast and Healthy: Wheat-Free Recipes with Less Fuss and Less Fat
- Author Bette Hagman
- Binding Paperback
- Edition number 2nd
- Edition 2
- Pages 416
- Volumes 1
- Language ENG
- Publisher St. Martin's Press, New York
- Date 2000-06-01
- ISBN 9780805065251 / 0805065253
- Weight 0.95 lbs (0.43 kg)
- Dimensions 9 x 6 x 1.2 in (22.86 x 15.24 x 3.05 cm)
-
Themes
- Topical: Health & Fitness
- Library of Congress subjects Wheat-free diet, Gluten-free diet
- Library of Congress Catalog Number 95024964
- Dewey Decimal Code 641.5
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The Gluten-Free Gourmet Cooks Fast and Healthy: Wheat-Free and Gluten-Free with Less Fuss and Less Fat
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The Gluten-Free Gourmet Cooks Fast and Healthy: Wheat-Free and Gluten-Free with Less Fuss and Less Fat
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The Gluten-Free Gourmet Cooks Fast and Healthy : Wheat-Free and Gluten-Free with Less Fuss and Less Fat
by Hagman, Bette
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The Gluten-Free Gourmet Cooks Fast and Healthy: Wheat-Free and Gluten-Free with Less Fuss and Less Fat
by Bette Hagman
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