Description:
Hardback. Very Good.
Stock Photo: Cover May Be Different
A First Book of Japanese Cooking Hardcover - 1993
by Masako Yamaoka; Tsuizaki (Editor)
First line
Primary bonito stock is used in all clear soups and can be used in dishes that call for a particularly subtle stock.
Details
- Title A First Book of Japanese Cooking
- Author Masako Yamaoka; Tsuizaki (Editor)
- Binding Hardcover
- Edition First Edition
- Pages 156
- Volumes 1
- Language ENG
- Publisher Kodansha, New York, New York
- Date November 1993
- ISBN 9780870116599 / 0870116592
- Weight 1.43 lbs (0.65 kg)
- Dimensions 10.42 x 7.54 x 0.83 in (26.47 x 19.15 x 2.11 cm)
- Library of Congress Catalog Number 84080161
- Dewey Decimal Code 641.595
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A First Book of Japanese Cooking: Family Style Food for the Home
by Yamaoka, Masako
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GORING BY SEA, West Sussex, United Kingdom
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A First Book of Japanese Cooking
by Masako Yamaoka
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Kodansha America, Incorporated, 1984. Board book. Good. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
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A First Book of Japanese Cooking
by Masako Yamaoka
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- Hardcover
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- ISBN 10 / ISBN 13
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Seattle, Washington, United States
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Kodansha America, Incorporated, 1984. Hardcover. Very Good. Disclaimer:A copy that has been read, but remains in excellent condition. Pages are intact and are not marred by notes or highlighting, but may contain a neat previous owner name. The spine remains undamaged. At ThriftBooks, our motto is: Read More, Spend Less.Dust jacket quality is not guaranteed.
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A First Book of Japanese Cooking
by Yamaoka, Masako
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- Used - Very Good
- ISBN 10 / ISBN 13
- 9780870116599 / 0870116592
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Reno, Nevada, United States
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Kodansha America, Incorporated. Used - Very Good. Used book that is in excellent condition. May show signs of wear or have minor defects.
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A First Book of Japanese Cooking
by Masako Yamaoka
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TORRINGTON, Wyoming, United States
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Tokyo: Kodanaha International, 1984. Book. Fine. Hardcover. 4to - over 9¾" - 12" tall. F/VG, hc, used, 156 pages. Interior clean, no marks, pages near bright, binding tight. Slightest of edge wear to dj, no chips or tears, cover clean and bright..
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A First Book of Japanese Cooking
by Yamaoka, Masako
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- ISBN 10 / ISBN 13
- 9780870116599 / 0870116592
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Reno, Nevada, United States
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Queen's University of Belfast, Institute of Irish Studies. Used - Like New. Used book that is in almost brand-new condition.
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A First Book of Japanese Cooking: Family Style Food for the Home
by Masako Yamaoka
- Used
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- Condition
- Used: Good
- Binding
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- ISBN 10 / ISBN 13
- 9780870116599 / 0870116592
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HOUSTON, Texas, United States
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Kodansha America, Inc, 1984-10. Hardcover. Used: Good.
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A First Book of Japanese Cooking
by Yamaoka, Masako
- Used
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- Hardcover
- first
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Woodlawn, Illinois, United States
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New York, New York : Kodansha International, 1984. 1st Edition . Hardcover. Near Fine/Near Fine. 4to - over 9¾ - 12" tall. Stated First Edition. Includes Index. No Chips, Tears Or Writing. A Hint Of Edge Wear To The Jacket.
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A first book of Japanese cooking
by Yamaoka, Masako
- Used
- Condition
- Used - Like New
- ISBN 10 / ISBN 13
- 9780870116599 / 0870116592
- Quantity Available
- 1
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Frederick, Maryland, United States
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Kodansha International. Used - Like New. Like New condition. Like New dust jacket. A near perfect copy that may have very minor cosmetic defects.
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Stock Photo: Cover May Be Different
A first book of Japanese cooking
by Yamaoka, Masako
- Used
- Condition
- Used - Good
- ISBN 10 / ISBN 13
- 9780870116599 / 0870116592
- Quantity Available
- 1
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Frederick, Maryland, United States
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SGD 27.37SGD 5.46 shipping to USA
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Kodansha International. Used - Good. Good condition. Good dust jacket. A copy that has been read but remains intact. May contain markings such as bookplates, stamps, limited notes and highlighting, or a few light stains.
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