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Storey Publishing, January 1975. Trade Paperback . Very Good.
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The Canning, Freezing, Curing & Smoking of Meat, Fish & Game Paperback - 1975
by Wilbur F. Eastman, Jr
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- Title The Canning, Freezing, Curing & Smoking of Meat, Fish & Game
- Author Wilbur F. Eastman, Jr
- Binding Paperback
- Edition 1st Ed 28th Pr
- Pages 202
- Language ENG
- Publisher Storey Publishing, LLC, Pownal, Vermont, U.S.A.
- Date 1975-01
- ISBN 9780882660455
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Canning, Freezing, Curing & Smoking of Meat, Fish & Game
by JR. Wilbur FEastman
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- very good
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- ISBN 10 / ISBN 13
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The Canning, Freezing, Curing & Smoking of Meat, Fish & Game
by Wilbur F. Eastman
- Used
- Paperback
- Condition
- Used: Good
- Binding
- Paperback
- ISBN 10 / ISBN 13
- 9780882660455 / 0882660454
- Quantity Available
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HOUSTON, Texas, United States
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Description:
Storey Publishing, LLC, 1975-01-12. Paperback. Used: Good.
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The Canning, Freezing, Curing & Smoking of Meat, Fish & Game
by Wilbur F. Eastman, Jr.
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- Paperback
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Edmonton, Alberta, Canada
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Storey Publishing, LLC, 1975. Trade Paperback. As New. 23-16-3. Like New - May Have Minor Shelf Wear To Edges. - For More Information On Condition. Please See All Photos. - Book Overview This No-Nonsense Guide To Canning, Freezing, Curing, And Smoking Meat, Fish, And Game Is Written In Down-To-Earth, Informative, Everyday Language. The Third Edition Of This Perennial Bestseller Is Completely Revised And Updated To Comply With The Latest Usda Health And Safety Guidelines. Includes Dozens Of Delicious Recipes For Homemade Beef Jerky, Pemmican, Venison Mincemeat, Corned Beef, Gepockelete (German-Style Cured Pork), Bacon, Canadian Bacon, Smoked Sausage, Liverwurst, Bologna, Pepperoni, Fish Chowder, Cured Turkey, And A Variety Of Hams. Learn Tasty Pickling Methods For Tripe, Fish, Beef, Pork, And Oysters. An Excellent Resource For Anyone Who Loves Meat But Hates The Steroids And Chemicals In Commercially Available Products.
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Canning, Freezing, Curing and Smoking of Meat, Fish and Game
by Eastman, Wilbur F.
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GORING BY SEA, West Sussex, United Kingdom
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Paperback. Very Good.
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Canning, Freezing, Curing & Smoking
by Eastman Jr, Wilbur F.
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Melbourne, Victoria, Australia
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Charlotte, VT USA: Garden Way Publishing, 1976. Second-hand softcover. Eastman Jr, Wilbur F. The Canning, Freezing, Curing & Smoking of Meat, Fish & Game. (2nd Imp) Garden Way Publishing: Charlotte, VT USA 1976. 8vo (210x140mm) illust stiff card wrappers vi,202pp (illustration by Douglas Merrilees) VG-/- wraps lightly soiled
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The Canning, Freezing, Curing & Smoking of Meat, Fish & Game
by Jr. Wilbur F. Eastman
- Used
- Paperback
- Condition
- Used:Good
- Binding
- Paperback
- ISBN 10 / ISBN 13
- 9780882660455 / 0882660454
- Quantity Available
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HOUSTON, Texas, United States
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SGD 47.58FREE shipping to USA
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Storey Publishing, LLC, 1975-01-12. Paperback. Used:Good.
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SGD 47.58
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The Canning, Freezing, Curing & Smoking of Meat, Fish & Game
by Wilbur F. Eastman, Jr
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- Paperback
- Condition
- New
- Binding
- Paperback
- ISBN 10 / ISBN 13
- 9780882660455 / 0882660454
- Quantity Available
- 1
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San Diego, California, United States
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Storey Publishing, LLC, 1975-01-12. Paperback. New. New. In shrink wrap. Looks like an interesting title!
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