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Cowpea: The Food Legume of the 21st Century Paperback - 2020
by Bharat Singh (Editor)
Details
- Title Cowpea: The Food Legume of the 21st Century
- Author Bharat Singh (Editor)
- Binding Paperback
- Pages 192
- Volumes 1
- Language ENG
- Publisher Acsess
- Date 2020-01-22
- Features Bibliography, Maps
- ISBN 9780891186212 / 0891186212
- Weight 0.73 lbs (0.33 kg)
- Dimensions 10 x 7 x 0.4 in (25.40 x 17.78 x 1.02 cm)
- Library of Congress subjects Cowpea
- Library of Congress Catalog Number 2014947835
- Dewey Decimal Code 633.33
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Cowpea – The Food Legume of the 21st Century
by Singh, B. B.
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Cowpea: The Food Legume of the 21st Century
by Bharat Singh
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Cowpea: The Food Legume of the 21st Century (ASA, CSSA, and SSSA Books)
by Singh, Bharat [Editor]
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ACSESS. Hardcover. New. 9x6x0.
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Cowpea
by Singh, Bharat
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Cowpea: The Food Legume of the 21st Century
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American Society of Agronomy ASA , pp. 184 . Other. New.
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