Description:
NY:: Lebhar-Friedman Books, 1977. hardcover. very good with very good dust jacket. 8vo. 92pp. illustrations in text.. light soiling to dust jacket. Family run used bookstore open to the public since 1988. 30 Years of Bookselling Experience backing the careful selection and description of each book we offer.
Stock Photo: Cover May Be Different
Designing Restaurant Interiors: A Guide for Food Service Operators Hardcover - 1977
by Backus, Harry
Details
- Title Designing Restaurant Interiors: A Guide for Food Service Operators
- Author Backus, Harry
- Binding Hardcover
- Edition MAY BE FIRST
- Pages Book, 92 pp
- Publisher Lebhar-Friedman Books, NY:
- Date 1977
- ISBN 9780912016580
More Copies for Sale
Stock Photo: Cover May Be Different
Designing Restaurant Interiors: A Guide for Food Service Operators
by Backus, Harry
- Used
- Hardcover
- Condition
- Used - very good with very good dust jacket. 8vo. 92pp. illustrations in text.
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780912016580 / 0912016582
- Quantity Available
- 1
- Seller
-
Brandon, Florida, United States
- Item Price
-
SGD 11.65SGD 6.17 shipping to USA
Show Details
Item Price
SGD 11.65
SGD 6.17
shipping to USA
Stock Photo: Cover May Be Different
Designing Restaurant Interiors: A Guide for Food Service Operators
by Harry Backus
- Used
- Hardcover
- Condition
- Used: Good
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780912016580 / 0912016582
- Quantity Available
- 1
- Seller
-
HOUSTON, Texas, United States
- Item Price
-
SGD 49.64FREE shipping to USA
Show Details
Description:
Lebhar-Friedman Books, 1977. Hardcover. Used: Good.
Item Price
SGD 49.64
FREE shipping to USA
Stock Photo: Cover May Be Different
Designing Restaurant Interiors: A Guide for Food Service Operators
by Backus, Harry
- Used
- very good
- Hardcover
- Condition
- Used - Very Good
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780912016580 / 0912016582
- Quantity Available
- 1
- Seller
-
Cincinnati, Ohio, United States
- Item Price
-
SGD 71.63SGD 4.80 shipping to USA
Show Details
Description:
Lebhar-Friedman Books, 1977-01-01. Hardcover. Very Good.
Item Price
SGD 71.63
SGD 4.80
shipping to USA
Stock Photo: Cover May Be Different
Designing Restaurant Interiors: A Guide for Food Service Operators
by Backus, Harry
- Used
- very good
- Hardcover
- Condition
- Used - Very Good
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9780912016580 / 0912016582
- Quantity Available
- 1
- Seller
-
Vancouver, Washington, United States
- Item Price
-
SGD 74.89SGD 7.88 shipping to USA
Show Details
Description:
New York, New York, U.S.A.: Lebhar-Friedman Books, 1977. Hardback in very good + condition with very good + condition dust jacket.. Hardcover. Very Good/Very Good.
Item Price
SGD 74.89
SGD 7.88
shipping to USA