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Ayurvedic Cooking for Westerners
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Ayurvedic Cooking for Westerners Paperback - 1995

by Amadea Morningstar


From the publisher

Amadea Morningstar, co-author of the bestselling Ayurvedic Cookbook, received many requests for Western recipes that utilized Ayurvedic principles. Well, here it is! This is a "one of a kind" book that is sure to be a strong bestseller and represents a dramatic enhancement for people who want to practice Ayurvedic health practices in the West.

Details

  • Title Ayurvedic Cooking for Westerners
  • Author Amadea Morningstar
  • Binding Paperback
  • Edition First edition
  • Pages 395
  • Volumes 1
  • Language ENG
  • Publisher Lotus Press (WI), Twin Lakes, Wisconsin, U.S.A.
  • Date 1995-05
  • Illustrated Yes
  • ISBN 9780914955146 / 0914955144
  • Weight 1.22 lbs (0.55 kg)
  • Dimensions 8.92 x 6.08 x 0.92 in (22.66 x 15.44 x 2.34 cm)
  • Themes
    • Cultural Region: Indian
  • Library of Congress subjects Medicine, Ayurvedic, Cookery, Indic
  • Library of Congress Catalog Number 94079592
  • Dewey Decimal Code 641.563
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Ayurvedic Cooking for Westerners: Familiar Western Food Prepared with Ayurvedic Principles
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Ayurvedic Cooking for Westerners: Familiar Western Food Prepared with Ayurvedic Principles

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Ayurvedic Cooking for Westerners: Familiar Western Food Prepared with Ayurvedic Principles
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Ayurvedic Cooking for Westerners: Familiar Western Food Prepared with Ayurvedic Principles

by Amadea Morningstar

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Ayurvedic Cooking for Westerners: Familiar Western Food Prepared with Ayurvedic Principles
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Ayurvedic Cooking for Westerners: Familiar Western Food Prepared with Ayurvedic Principles

by Amadea Morningstar

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Ayurvedic Cooking for Westerners: Familiar Western Food Prepared with Ayurvedic Principles
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Ayurvedic Cooking for Westerners: Familiar Western Food Prepared with Ayurvedic Principles

by Amadea Morningstar

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Ayurvedic Cooking for Westerners: Familiar Western Food Prepared with Ayurvedic Principles
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Ayurvedic Cooking for Westerners: Familiar Western Food Prepared with Ayurvedic Principles

by Amadea Morningstar

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ISBN 10 / ISBN 13
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Ayurvedic Cooking for Westerners : Familiar Western Food Prepared with Ayurvedic Principles
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Ayurvedic Cooking for Westerners : Familiar Western Food Prepared with Ayurvedic Principles

by Morningstar, Amadea

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Ayurvedic Cooking for Westerners: Familiar Western Food Prepared with Ayurvedic Principles
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Ayurvedic Cooking for Westerners: Familiar Western Food Prepared with Ayurvedic Principles

by Amadea Morningstar

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Used: Good
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Paperback
ISBN 10 / ISBN 13
9780914955146 / 0914955144
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Ayurvedic Cooking for Westerners : Familiar Western Food Prepared with Ayurvedic Principles
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Ayurvedic Cooking for Westerners : Familiar Western Food Prepared with Ayurvedic Principles

by Morningstar, Amadea

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ISBN 10 / ISBN 13
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Ayurvedic Cooking for Westerners : Familiar Western Food Prepared With Ayurvedic Principles
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Ayurvedic Cooking for Westerners : Familiar Western Food Prepared With Ayurvedic Principles

by Amadea Morningstar and Robin Noren

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AYURVEDIC COOKING: Familiar Western Food Prepared with Ayurvedic Principles
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AYURVEDIC COOKING: Familiar Western Food Prepared with Ayurvedic Principles

by MORNINGSTAR, AMADEA

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  • Paperback
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first edition"
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Paperback
ISBN 10 / ISBN 13
9780914955146 / 0914955144
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Twin Lakes, Wisc.: Lotus Press. Very Good. 1995. first edition". Paperback. 8.9 X 6.0 X 0.9 inches. VERY GOOD CONDITION, ..first few pages has old, faint water mark top forecorner, else, nice, solid, bright.; Green titles on Pink , orange and off white wraparound paper covers , showing peaches, cashew nuts, cucumber carrots... & other various vegetables. ; COLOR DRAWINGS; 395+pg pages; India healing techniques form 600 bc history...science of life. is indispensable to anyone concerned with their well-being.This is a comprehensive and practical cookbook that understands the Indian system of mind/body medicine. Ayurvida treats the patient and not the illness. It aims to prevent disease and promote health....How to apply Ayurvedic principles to your cooking with 200 delicious, easy recipes...for healthful living, prepared from ingredients easily available in the West. .
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