Skip to content

Yeast: The Practical Guide to Beer Fermentation
Stock Photo: Cover May Be Different

Yeast: The Practical Guide to Beer Fermentation Paperback - 2010

by Chris White; Jamil Zainasheff


From the publisher

A resource for brewers of various experience levels. It covers yeast selection, storage and handling of yeast cultures, how to culture yeast and the art of rinsing/washing yeast cultures. It includes sections on how to set up a yeast lab, the basics of fermentation science and how it affects your beer.

Details

  • Title Yeast: The Practical Guide to Beer Fermentation
  • Author Chris White; Jamil Zainasheff
  • Binding Paperback
  • Edition 39654th
  • Pages 300
  • Volumes 1
  • Language ENG
  • Publisher Brewers Publications, U.S.A.
  • Date 2010-10-16
  • Illustrated Yes
  • Features Bibliography, Illustrated, Index, Table of Contents
  • ISBN 9780937381960 / 0937381969
  • Weight 1.15 lbs (0.52 kg)
  • Dimensions 8.9 x 6.1 x 0.8 in (22.61 x 15.49 x 2.03 cm)
  • Library of Congress subjects Brewing, Fermentation
  • Library of Congress Catalog Number 2010029741
  • Dewey Decimal Code 641.873
Back to Top

More Copies for Sale

Yeast: The Practical Guide to Beer Fermentation (Brewing Elements)
Stock Photo: Cover May Be Different

Yeast: The Practical Guide to Beer Fermentation (Brewing Elements)

by Chris White,Jamil Zainasheff

  • Used
  • very good
  • Paperback
Condition
Used - Very Good
Binding
Paperback
ISBN 10 / ISBN 13
9780937381960 / 0937381969
Quantity Available
1
Seller
Syracuse, New York, United States
Seller rating:
This seller has earned a 4 of 5 Stars rating from Biblio customers.
Item Price
SGD 6.88
SGD 8.26 shipping to USA

Show Details

Description:
Brewers Publications, October 2010. Trade Paperback. Very Good.
Item Price
SGD 6.88
SGD 8.26 shipping to USA
Yeast: The Practical Guide to Beer Fermentation (Brewing Elements)
Stock Photo: Cover May Be Different

Yeast: The Practical Guide to Beer Fermentation (Brewing Elements)

by White, Chris, Zainasheff, Jamil

  • Used
  • Paperback
Condition
Used - Good
Binding
Paperback
ISBN 10 / ISBN 13
9780937381960 / 0937381969
Quantity Available
1
Seller
Eugene , Oregon, United States
Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Item Price
SGD 9.62
SGD 5.49 shipping to USA

Show Details

Description:
Brewers Publications. Used - Good. paperback 100% of proceeds go to charity! Good condition with all pages in tact. Item shows signs of use and may have cosmetic defects.
Item Price
SGD 9.62
SGD 5.49 shipping to USA
Yeast: The Practical Guide to Beer Fermentation (Brewing Elements)
Stock Photo: Cover May Be Different

Yeast: The Practical Guide to Beer Fermentation (Brewing Elements)

by White, Chris, Zainasheff, Jamil

  • Used
  • good
Condition
Used - Good
Edition
Illustrated
ISBN 10 / ISBN 13
9780937381960 / 0937381969
Quantity Available
2
Seller
Philadelphia, Pennsylvania, United States
Seller rating:
This seller has earned a 4 of 5 Stars rating from Biblio customers.
Item Price
SGD 9.96
FREE shipping to USA

Show Details

Description:
Brewers Publications. Illustrated. Good. Good. Ship within 24hrs. Satisfaction 100% guaranteed. APO/FPO addresses supported
Item Price
SGD 9.96
FREE shipping to USA
Yeast: The Practical Guide to Beer Fermentation (Brewing Elements Series)
Stock Photo: Cover May Be Different

Yeast: The Practical Guide to Beer Fermentation (Brewing Elements Series)

by Jamil Zainasheff; Chris White

  • Used
  • Paperback
Condition
Used: Good
Binding
Paperback
ISBN 10 / ISBN 13
9780937381960 / 0937381969
Quantity Available
1
Seller
HOUSTON, Texas, United States
Seller rating:
This seller has earned a 4 of 5 Stars rating from Biblio customers.
Item Price
SGD 12.14
FREE shipping to USA

Show Details

Description:
Brewers Publications, 2010-10-16. Paperback. Used: Good.
Item Price
SGD 12.14
FREE shipping to USA
Yeast : The Practical Guide to Beer Fermentation
Stock Photo: Cover May Be Different

Yeast : The Practical Guide to Beer Fermentation

by White, Chris, Zainasheff, Jamil

  • Used
Condition
Used - Good
ISBN 10 / ISBN 13
9780937381960 / 0937381969
Quantity Available
1
Seller
Mishawaka, Indiana, United States
Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Item Price
SGD 14.67
FREE shipping to USA

Show Details

Description:
Brewers Publications. Used - Good. Used book that is in clean, average condition without any missing pages.
Item Price
SGD 14.67
FREE shipping to USA
Yeast: The Practical Guide to Beer Fermentation (Brewing Elements)
Stock Photo: Cover May Be Different

Yeast: The Practical Guide to Beer Fermentation (Brewing Elements)

by White, Chris; Jamil Zainasheff

  • Used
  • Paperback
  • first
Condition
Used
Binding
Paperback
ISBN 10 / ISBN 13
9780937381960 / 0937381969
Quantity Available
1
Seller
Stow, Ohio, United States
Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Item Price
SGD 17.89
SGD 7.55 shipping to USA

Show Details

Description:
Boulder, CO: Brewers Publications, 2010. Paperback. 1st edition, 1st printing. 204 pp, Index. Fine condition (corners crisp, no creases, no markings). A clean, fresh copy.
Item Price
SGD 17.89
SGD 7.55 shipping to USA
Yeast: The Practical Guide to Beer Fermentation (Brewing Elements)
Stock Photo: Cover May Be Different

Yeast: The Practical Guide to Beer Fermentation (Brewing Elements)

by White, Chris; Zainasheff, Jamil

  • New
  • Paperback
Condition
New
Binding
Paperback
ISBN 10 / ISBN 13
9780937381960 / 0937381969
Quantity Available
777
Seller
Fairfax Station, Virginia, United States
Seller rating:
This seller has earned a 2 of 5 Stars rating from Biblio customers.
Item Price
SGD 17.94
SGD 5.49 shipping to USA

Show Details

Description:
Brewers Publications, 2010-10-16. Paperback. New.
Item Price
SGD 17.94
SGD 5.49 shipping to USA
Yeast: The Practical Guide to Beer Fermentation (Brewing Elements)
Stock Photo: Cover May Be Different

Yeast: The Practical Guide to Beer Fermentation (Brewing Elements)

by Chris White,Jamil Zainasheff

  • Used
  • Paperback
Condition
Used - 4.1 PB extra nice +5%
Binding
Paperback
ISBN 10 / ISBN 13
9780937381960 / 0937381969
Quantity Available
1
Seller
Peoria, Illinois, United States
Seller rating:
This seller has earned a 3 of 5 Stars rating from Biblio customers.
Item Price
SGD 22.61
SGD 5.49 shipping to USA

Show Details

Description:
Brewers Publications, October 2010. Paper Back . 4.1 PB extra nice +5%.
Item Price
SGD 22.61
SGD 5.49 shipping to USA
Yeast: The Practical Guide to Beer Fermentation (Brewing Elements)
Stock Photo: Cover May Be Different

Yeast: The Practical Guide to Beer Fermentation (Brewing Elements)

by White, Chris; Zainasheff, Jamil

  • Used
  • Paperback
Condition
Like New
Binding
Paperback
ISBN 10 / ISBN 13
9780937381960 / 0937381969
Quantity Available
777
Seller
Fairfax Station, Virginia, United States
Seller rating:
This seller has earned a 2 of 5 Stars rating from Biblio customers.
Item Price
SGD 22.68
SGD 5.49 shipping to USA

Show Details

Description:
Brewers Publications, 2010-10-16. Paperback. Like New.
Item Price
SGD 22.68
SGD 5.49 shipping to USA
Yeast: The Practical Guide to Beer Fermentation (Brewing Elements Series)
Stock Photo: Cover May Be Different

Yeast: The Practical Guide to Beer Fermentation (Brewing Elements Series)

by Jamil Zainasheff, Chris White

  • Used
  • Paperback
Condition
Used:Good
Binding
Paperback
ISBN 10 / ISBN 13
9780937381960 / 0937381969
Quantity Available
1
Seller
HOUSTON, Texas, United States
Seller rating:
This seller has earned a 4 of 5 Stars rating from Biblio customers.
Item Price
SGD 27.11
FREE shipping to USA

Show Details

Description:
Brewers Publications, 2010-10-16. Paperback. Used:Good.
Item Price
SGD 27.11
FREE shipping to USA