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The Man Who Changed the Way We Eat: Craig Claiborne and the American Food Renaissance Hardcover - 2012
by Thomas McNamee
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- Title The Man Who Changed the Way We Eat: Craig Claiborne and the American Food Renaissance
- Author Thomas McNamee
- Binding Hardcover
- Edition 1ST
- Pages 339
- Volumes 1
- Language ENG
- Publisher Free Press, New York
- Date 2012-05
- Illustrated Yes
- ISBN 9781439191507 / 1439191506
- Weight 1.11 lbs (0.50 kg)
- Dimensions 9.23 x 6.42 x 1.17 in (23.44 x 16.31 x 2.97 cm)
- Library of Congress subjects Claiborne, Craig, Food writers - United States
- Library of Congress Catalog Number 2011049125
- Dewey Decimal Code B
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The Man Who Changed the Way We Eat: Craig Claiborne and the American Food Renaissance
by McNamee, Thomas
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The Man Who Changed the Way We Eat: Craig Claiborne and the American Food Renaissance
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The Man Who Changed the Way We Eat : Craig Claiborne and the American Food Renaissance
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Free Press. Used - Good. Former library book; may include library markings. Used book that is in clean, average condition without any missing pages.
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The Man Who Changed the Way We Eat : Craig Claiborne and the American Food Renaissance
by McNamee, Thomas
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- Used - Very Good
- ISBN 10 / ISBN 13
- 9781439191507 / 1439191506
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The Man Who Changed the Way We Eat : Craig Claiborne and the American Food Renaissance
by Thomas McNamee
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Free Press, 2012. Hardcover. Good. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
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The Man Who Changed the Way We Eat : Craig Claiborne and the American Food Renaissance
by Thomas McNamee
- Used
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- Hardcover
- Condition
- Used - Good
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9781439191507 / 1439191506
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Free Press, 2012. Hardcover. Good. Former library book; Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
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SGD 8.74
FREE shipping to USA
The Man Who Changed the Way We Eat: Craig Claiborne and the American Food Renaissance
by McNamee, Thomas
- Used
- good
- Hardcover
- Condition
- Used - Good
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9781439191507 / 1439191506
- Quantity Available
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Free Press, 2012. Hardcover. Good. Missing dust jacket; Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
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The Man Who Changed the Way We Eat: Craig Claiborne and the American Food Renaissance
by Thomas McNamee
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- Hardcover
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- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9781439191507 / 1439191506
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Free Press. Used - Like New. 2012. 1ST. Hardcover. Fine. Dust jacket is fine.
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The Man Who Changed the Way We Eat: Craig Claiborne and the American Food Renaissance
by Thomas McNamee
- Used
- Hardcover
- Condition
- Used - Very Good
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9781439191507 / 1439191506
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Free Press. Used - Very Good. 2012. Hardcover. some underlining Very Good.
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Stock Photo: Cover May Be Different
The Man Who Changed the Way We Eat: Craig Claiborne and the American Food Renaissance
by Thomas McNamee
- Used
- Hardcover
- Condition
- Used: Good
- Edition
- 1ST
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9781439191507 / 1439191506
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- 1
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Free Press, 2012-05-08. 1ST. Hardcover. Used: Good.
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