Skip to content

Beard on Food The Best Recipes and Kitchen Wisdom from the Dean of American
Stock Photo: Cover May Be Different

Beard on Food The Best Recipes and Kitchen Wisdom from the Dean of American Cooking Hardcover - 2007

by Beard, James


First line

Hamburger is so firmly established in America's culinary Hall of Fame that it comes as rather a shock to discover it didn't originate in America at all.

Details

  • Title Beard on Food The Best Recipes and Kitchen Wisdom from the Dean of American Cooking
  • Author Beard, James
  • Binding Hardcover
  • Edition First Edition
  • Pages 335
  • Language ENG
  • Publisher Bloomsbury USA, New York, New York, U.S.A.
  • Date September 4, 2007
  • ISBN 9781596914469

About the author

Often referred to as the dean of American cookery, James Beard authored dozens of books on cooking and food before his death in 1985. Today, his Greenwich Village town house is home to the James Beard Foundation, the country's preeminent performance space and center for the culinary arts.

Mark Bittman is a food columnist for the New York Times and the author of the bestselling cookbooks How to Cook Anything and The Best Recipes in the World.

Back to Top

More Copies for Sale

Beard on Food: The Best Recipes and Kitchen Wisdom from the Dean of American Cooking
Stock Photo: Cover May Be Different

Beard on Food: The Best Recipes and Kitchen Wisdom from the Dean of American Cooking

by Beard, James

  • Used
  • good
  • Hardcover
Condition
Used - Good
Binding
Hardcover
ISBN 10 / ISBN 13
9781596914469 / 1596914467
Quantity Available
1
Seller
Kingwood, Texas, United States
Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Item Price
SGD 8.10
FREE shipping to USA

Show Details

Description:
Bloomsbury USA, 2007-09-12. hardcover. Good. 5x1x9.
Item Price
SGD 8.10
FREE shipping to USA
Beard on Food: The Best Recipes and Kitchen Wisdom from the Dean of American Cooking

Beard on Food: The Best Recipes and Kitchen Wisdom from the Dean of American Cooking

by Beard, James

  • Used
  • good
  • Hardcover
Condition
Used - Good
Binding
Hardcover
ISBN 10 / ISBN 13
9781596914469 / 1596914467
Quantity Available
1
Seller
Seattle, Washington, United States
Seller rating:
This seller has earned a 4 of 5 Stars rating from Biblio customers.
Item Price
SGD 8.79
FREE shipping to USA

Show Details

Description:
Bloomsbury Publishing PLC, 2007. Hardcover. Good. Missing dust jacket; Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
Item Price
SGD 8.79
FREE shipping to USA
Beard on Food: The Best Recipes and Kitchen Wisdom from the Dean of American Cooking

Beard on Food: The Best Recipes and Kitchen Wisdom from the Dean of American Cooking

by Beard, James

  • Used
  • good
  • Hardcover
Condition
Used - Good
Binding
Hardcover
ISBN 10 / ISBN 13
9781596914469 / 1596914467
Quantity Available
2
Seller
Seattle, Washington, United States
Seller rating:
This seller has earned a 4 of 5 Stars rating from Biblio customers.
Item Price
SGD 8.79
FREE shipping to USA

Show Details

Description:
Bloomsbury Publishing PLC, 2007. Hardcover. Good. Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.Dust jacket quality is not guaranteed.
Item Price
SGD 8.79
FREE shipping to USA
Beard on Food : The Best Recipes and Kitchen Wisdom from the Dean of American Cooking
Stock Photo: Cover May Be Different

Beard on Food : The Best Recipes and Kitchen Wisdom from the Dean of American Cooking

by Beard, James

  • Used
Condition
Used - Good
ISBN 10 / ISBN 13
9781596914469 / 1596914467
Quantity Available
2
Seller
Mishawaka, Indiana, United States
Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Item Price
SGD 10.09
FREE shipping to USA

Show Details

Description:
Bloomsbury Publishing USA. Used - Good. Used book that is in clean, average condition without any missing pages.
Item Price
SGD 10.09
FREE shipping to USA
Beard on Food: The Best Recipes and Kitchen Wisdom from the Dean of American Cooking
Stock Photo: Cover May Be Different

Beard on Food: The Best Recipes and Kitchen Wisdom from the Dean of American Cooking

by Beard, James

  • Used
  • Hardcover
Condition
Used: Good
Edition
First Edition
Binding
Hardcover
ISBN 10 / ISBN 13
9781596914469 / 1596914467
Quantity Available
1
Seller
HOUSTON, Texas, United States
Seller rating:
This seller has earned a 4 of 5 Stars rating from Biblio customers.
Item Price
SGD 13.23
FREE shipping to USA

Show Details

Description:
Bloomsbury USA, 2007-09-12. First Edition. hardcover. Used: Good.
Item Price
SGD 13.23
FREE shipping to USA
BEARD ON FOOD: The Best Recipes and Kitchen Wisdom From the Dean of American Cooking
Stock Photo: Cover May Be Different

BEARD ON FOOD: The Best Recipes and Kitchen Wisdom From the Dean of American Cooking

by James Beard / Foreword by Mark Bittman

  • Used
  • Hardcover
  • first
Condition
Used - VG+ in VG+ dust jacket
Edition
First edition, first Printing
Binding
Hardcover
ISBN 10 / ISBN 13
9781596914469 / 1596914467
Quantity Available
1
Seller
Milton, Vermont, United States
Seller rating:
This seller has earned a 2 of 5 Stars rating from Biblio customers.
Item Price
SGD 13.71
SGD 6.79 shipping to USA

Show Details

Description:
Bloomsbury, 2002. First edition, first Printing . Hardcover. VG+ in VG+ dust jacket. Hardcover with light shelf wear, clean, slight binding lean, tightly bound; light wear to dust jacket with crease to front flap, publisher letter laid in.
Item Price
SGD 13.71
SGD 6.79 shipping to USA
Beard on Food: The Best Recipes and Kitchen Wisdom from the Dean of American Cooking
Stock Photo: Cover May Be Different

Beard on Food: The Best Recipes and Kitchen Wisdom from the Dean of American Cooking

by Beard, James

  • Used
  • Hardcover
  • first
Condition
Used - Fine copy in fine dust jacket
Edition
1st
Binding
Hardcover
ISBN 10 / ISBN 13
9781596914469 / 1596914467
Quantity Available
1
Seller
Pittsford, New York, United States
Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Item Price
SGD 17.14
SGD 5.48 shipping to USA

Show Details

Description:
New York: Bloomsbury. Fine copy in fine dust jacket. 2007. 1st. hardcover. 8vo, 335 pp., Foreword by Mark Bittman. .
Item Price
SGD 17.14
SGD 5.48 shipping to USA
Beard On Food: The Best Recipes and Kitchen Wisdom From the Dean of American Cooking
Stock Photo: Cover May Be Different

Beard On Food: The Best Recipes and Kitchen Wisdom From the Dean of American Cooking

by Beard, James Andrews

  • Used
Condition
Used - Very Good
ISBN 10 / ISBN 13
9781596914469 / 1596914467
Quantity Available
1
Seller
Minneapolis, Minnesota, United States
Seller rating:
This seller has earned a 5 of 5 Stars rating from Biblio customers.
Item Price
SGD 18.36
SGD 5.47 shipping to USA

Show Details

Description:
Bloomsbury USA. Used - Very Good. May have light to moderate shelf wear and/or a remainder mark. Complete. Clean pages.
Item Price
SGD 18.36
SGD 5.47 shipping to USA

Beard on Food: The Best Recipes and Kitchen Wisdom from the Dean of American Cooking

Beard, James

We are sorry, this copy is no longer available.
Beard on Food: The Best Recipes and Kitchen Wisdom from the Dean of American Cooking
Stock Photo: Cover May Be Different

Beard on Food: The Best Recipes and Kitchen Wisdom from the Dean of American Cooking

by Beard, James

  • Used
  • Hardcover
Condition
Used:Good
Edition
First Edition
Binding
Hardcover
ISBN 10 / ISBN 13
9781596914469 / 1596914467
Quantity Available
1
Seller
HOUSTON, Texas, United States
Seller rating:
This seller has earned a 4 of 5 Stars rating from Biblio customers.
Item Price
SGD 53.63
FREE shipping to USA

Show Details

Description:
Bloomsbury USA, 2007-09-12. First Edition. hardcover. Used:Good.
Item Price
SGD 53.63
FREE shipping to USA