Stock Photo: Cover May Be Different
The Italian Baker, Revised: The Classic Tastes of the Italian Countryside--Its Breads, Pizza, Focaccia, Cakes, Pastries, and Cookies [A Baking Boo Hardcover - 2011
by Carol Field; Ed Anderson (Photographer)
Details
- Title The Italian Baker, Revised: The Classic Tastes of the Italian Countryside--Its Breads, Pizza, Focaccia, Cakes, Pastries, and Cookies [A Baking Boo
- Author Carol Field; Ed Anderson (Photographer)
- Binding Hardcover
- Edition Revised
- Pages 432
- Volumes 1
- Language ENG
- Publisher Ten Speed Press
- Date 2011-11-01
- Illustrated Yes
- Features Dust Cover, Illustrated, Index, Price on Product - Canadian, Table of Contents
- ISBN 9781607741060 / 1607741067
- Weight 3.17 lbs (1.44 kg)
- Dimensions 9.46 x 7.55 x 1.66 in (24.03 x 19.18 x 4.22 cm)
-
Themes
- Cultural Region: Italy
- Ethnic Orientation: Italian
- Library of Congress subjects Baking - Italy, Pastry - Italy
- Library of Congress Catalog Number 2011017004
- Dewey Decimal Code 641.594
Media reviews
Citations
- New York Times Book Review, 12/04/2011, Page 23
- Publishers Weekly, 08/15/2011, Page 0
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Stock Photo: Cover May Be Different
The Italian Baker, Revised: The Classic Tastes of the Italian Countryside--Its Breads, Pizza, Focaccia, Cakes, Pastries, and Cookies [A Baking Book]
by Field, Carol
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The Italian Baker, Revised: The Classic Tastes of the Italian Countryside--Its Breads, Pizza, Focaccia, Cakes, Pastries, and Cookies [A Baking Book]
by Field, Carol
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Stock Photo: Cover May Be Different
The Italian Baker, Revised: The Classic Tastes of the Italian Countryside--Its Breads, Pizza, Focaccia, Cakes, Pastries, and Cookies [A Baking Book]
by Field, Carol; Anderson, Ed [Photographer]
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The Italian Baker, Revised: The Classic Tastes of the Italian Countryside--Its Breads, Pizza, Focaccia, Cakes, Pastries, and Cookies [A Baking Book]
by Field, Carol; Anderson, Ed [Photographer]
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The Italian Baker, Revised: The Classic Tastes of the Italian Countryside--Its Breads, Pizza, Focaccia, Cakes, Pastries, and Cookies [A Baking Book]
by Field, Carol
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The Italian Baker, Revised: The Classic Tastes of the Italian Countryside--Its Breads, Pizza, Focaccia, Cakes, Pastries, and Cookies [A Baking Book]
by Field, Carol
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Ten Speed Press, 2011-11-01. NO-VALUE. hardcover. Used:Good.
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Stock Photo: Cover May Be Different
The Italian Baker, Revised: The Classic Tastes of the Italian Countryside--Its Breads, Pizza, Focaccia, Cakes, Pastries, and Cookies [A Baking Book]
by Field, Carol; Anderson, Ed [Photographer]
- Used
- Hardcover
- Condition
- Used:Good
- Binding
- Hardcover
- ISBN 10 / ISBN 13
- 9781607741060 / 1607741067
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The Italian Baker, Revised: The Classic Tastes of the Italian Countryside--Its Breads, Pizza, Focaccia, Cakes, Pastries, and Cookies [A Baking Book]
by Field, Carol
- Used
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- UsedVeryGood
- ISBN 10 / ISBN 13
- 9781607741060 / 1607741067
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Philadelphia, Pennsylvania, United States
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UsedVeryGood. signs of little wear on the cover.
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Stock Photo: Cover May Be Different
The Italian Baker, Revised: The Classic Tastes of the Italian Countryside--Its Breads, Pizza, Focaccia, Cakes, Pastries, and Cookies [A Baking Book]
by Field, Carol
- Used
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- UsedVeryGood
- ISBN 10 / ISBN 13
- 9781607741060 / 1607741067
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Stock Photo: Cover May Be Different
The Italian Baker, Revised: The Classic Tastes of the Italian Countryside--Its Breads, Pizza, Focaccia, Cakes, Pastries, and Cookies [A Baking Book]
by Field, Carol
- Used
- Condition
- UsedVeryGood
- ISBN 10 / ISBN 13
- 9781607741060 / 1607741067
- Quantity Available
- 1
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Bensalem, Pennsylvania, United States
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SGD 49.55FREE shipping to USA
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UsedVeryGood. signs of little wear on the cover.
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