Description:
Istanbul: Divan Istanbul / Vehbi Koç Vakfi, 2001. Dust jacket. New/New. 4to - over 9¾ - 12" tall. Original bdg. Dust wrapper. Oblong 4to. (27 x 27,5 cm). In German. 299 p., color ills. Allzeit neue Gaumenfreuden: Geschichte und Kultur der türkischen Küche. Edited by Semahat Arsel.
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Allzeit neue Gaumenfreuden: Geschichte und Kultur der türkischen Küche. Edited by Semahat Arsel.
by Prep. by ERSU PEKIN, AYSE SÜMER.
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- ISBN 10 / ISBN 13
- 9789757078104 / 9757078107
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Istanbul, Turkey
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SGD 123.63SGD 27.41 shipping to USA
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