Cookery from Roe and Moore

New Arrivals

Revue Le-Pot-Au-Feu. - Années 1899 - 1900 - 1901. With bound in the first volume 6th year, no. 23, 24, 1st and 15th December 1898; 4th year, no.6, 15 Mars 1896 and 2nd year, no.24, 15 December 1894
More Photos

Revue Le-Pot-Au-Feu. - Années 1899 - 1900 - 1901. With bound in the first volume 6th year, no. 23, 24, 1st and 15th December 1898; 4th year, no.6, 15 Mars 1896 and 2nd year, no.24, 15 December 1894

by LE-POT-AU-FEU

Condition
Used - Very Good
Edition
First edition
Published
1894-1901
Binding
Hardcover
Quantity Available
1
Seller
London, GBR
Seller rating:
This seller has earned a 1 of 5 Stars rating from Biblio customers.
Item Price
SGD 206.28

Show Details

Description:
Paris: Revue Le Pot au Feu., 1894-1901. First edition. Hardcover. Very Good. 8vo. Contemporary plum leather, gilt lettered, marbled boards and end-papers. Bound without original wrappers, paper uniformly yellowed. B/w illustrations, adverts.
Item Price
SGD 206.28
No image available

Recherché Entrées: A Collection of the Latest and Most Popular Dishes

by SENN, C HERMAN

Condition
Used - Good
Edition
Second edition
Published
1913
Binding
Hardcover
Quantity Available
1
Seller
London, GBR
Seller rating:
This seller has earned a 1 of 5 Stars rating from Biblio customers.
Item Price
SGD 25.78

Show Details

Description:
London: Food and Cookery Publishing Agency., 1913. Second edition. Hardcover. Good. 12mo. vi, 208pp with numerous photo plate Illuistrations & index plus 6pp Adverts. Original green cloth;decorated in white. Patterned end-papers. Cover faded, the spine heavily, frony free end-paper has been folded, with resultant darkening to edge of title-page, rear hinge weak.
Item Price
SGD 25.78
No image available

The Book of Sauces

by SENN, HERMAN

Condition
Used - Very Good
Edition
First edition
Published
1915
Binding
Hardcover
Quantity Available
1
Seller
London, GBR
Seller rating:
This seller has earned a 1 of 5 Stars rating from Biblio customers.
Item Price
SGD 94.54

Show Details

Description:
Chicago: The Hotel Monthly Press, 1915. First edition. Hardcover. Very Good. VG pocket-sized HB in olive cloth boards,128pp. Covers a little rubbed.
Item Price
SGD 94.54
No image available

365 Salads and Savouries

by HALFORD, KATE

Condition
Used - Very Good
Edition
First edition
Published
1912
Binding
Hardcover
Quantity Available
1
Seller
London, GBR
Seller rating:
This seller has earned a 1 of 5 Stars rating from Biblio customers.
Item Price
SGD 77.36

Show Details

Description:
London: Dean & Son., 1912. First edition. Hardcover. Very Good. 16mo. Red cloth lettered in white. Advertisment at rear shows this is no.13 of 13 in a series of '365 cookery books' issued, implying this is a first edition of this title. Red cloth a little stained and faded, paper browned, a couple of marks in text.… Read more about this item
Item Price
SGD 77.36
No image available

The Philosophy of Eating

by BELLOWS, ALFRED J

Condition
Used - Good
Edition
First UK edition
Published
1892
Binding
Hardcover
Quantity Available
1
Seller
London, GBR
Seller rating:
This seller has earned a 1 of 5 Stars rating from Biblio customers.
Item Price
SGD 25.78

Show Details

Description:
Glasgow: Thomas D. Morison., 1892. First UK edition. Hardcover. Good. 8vo. 275pp. Gilt-lettered brik red cloth, Covers riubbed and mottled, hinges weak, thumbed.
Item Price
SGD 25.78
No image available

The Chemistry of Cookery

by WILLIAMS, W. MATTIEU

Condition
Used - Very Good
Edition
Second edition
Published
1892
Binding
Hardcover
Quantity Available
1
Seller
London, GBR
Seller rating:
This seller has earned a 1 of 5 Stars rating from Biblio customers.
Item Price
SGD 60.17

Show Details

Description:
London: Chatto and Windus., 1892. Second edition. Hardcover. Very Good. 8vo. red cloth decorated in gilt with a grid iron, vii, 328pp. 32pp publisher’s list, Covers rubbed and the cloth un-evenly faded.
Item Price
SGD 60.17
No image available

Some Elizabethan Receipts

by ELIZABETHAN RECEIPTS

Condition
Used - Very Good
Edition
First edition
Published
1934
Binding
Paperback
Quantity Available
1
Seller
London, GBR
Seller rating:
This seller has earned a 1 of 5 Stars rating from Biblio customers.
Item Price
SGD 25.78

Show Details

Description:
Oxford: Self-published., 1934. First edition. Paperback. Very Good. 16mo. Original paper covers. Foreward by Maisie Marshall. Recipes chosen for the Elizabethan dinner held at the Dorchester Hotel, November 8th 1934.
Item Price
SGD 25.78
No image available

Gourmandinet. 550 recettes pratiques, économiques

by CHAMPLY (Marie-Antoinette)

Condition
Used - Good
Edition
First edition
Published
1921
Binding
Paperback
Quantity Available
1
Seller
London, GBR
Seller rating:
This seller has earned a 1 of 5 Stars rating from Biblio customers.
Item Price
SGD 60.17

Show Details

Description:
Paris: Librairie Desforges., 1921. First edition. Paperback. Good. 8vo. Original paper covers, 205 pp. Covers rubbed and creased. paper uniformly heavily browned and brittle, a little dog-eared.
Item Price
SGD 60.17
Le Confiseur moderne, ou l'art du confiseur et du distillateur, contenant toutes les opérations du Confiseur et du Distillateur, et, en outre, les procédés généraux de quelques Arts qui s'y rapportent, particulièrement ceux du Parfumeur et du Limonadier
More Photos

Le Confiseur moderne, ou l'art du confiseur et du distillateur, contenant toutes les opérations du Confiseur et du Distillateur, et, en outre, les procédés généraux de quelques Arts qui s'y rapportent, particulièrement ceux du Parfumeur et du Limonadier

by MACHET, J.J

Condition
Used - Very Good
Edition
Fourth edition
Published
1821
Binding
Hardcover
Quantity Available
1
Seller
London, GBR
Seller rating:
This seller has earned a 1 of 5 Stars rating from Biblio customers.
Item Price
SGD 309.42

Show Details

Description:
Paris: Maradan., 1821. Fourth edition. Hardcover. Very Good. 8vo. XII, 462 pp. Contemporary vellum, gilt-decorated spine, leather label. Circular purple stamp to half-title. Light foxing throughout and some larger dark circular marks and frpont and towards end. Slight loss to upper right corner of half-title.
Item Price
SGD 309.42
No image available

The Everyday Savoury Book: a Tasty Dish for Every Day in the Year

by WORTH, MARIE

Condition
Used - Very Good
Edition
First edition
Binding
Hardcover
Quantity Available
1
Seller
London, GBR
Seller rating:
This seller has earned a 1 of 5 Stars rating from Biblio customers.
Item Price
SGD 25.78

Show Details

Description:
London: Stanley Paul.. First edition. Hardcover. Very Good. 12mo. X, adverts, 120pp. Original card covers. Circa 1920. Covers rubbed and frayed at spine.
Item Price
SGD 25.78
No image available

The Housekeeper's Instructor or Universal Family Cook, Being a Full and Clear Display of the Art of Cookery in All Its Branches...., to Which is Added, The Complete Art of Carving

by HENDERSON WILLIAM, AUGUSTUS

Condition
Used - Poor
Edition
Later printing
Published
1809
Binding
Hardcover
Quantity Available
1
Seller
London, GBR
Seller rating:
This seller has earned a 1 of 5 Stars rating from Biblio customers.
Item Price
SGD 103.14

Show Details

Description:
London: J.Stratford., 1809. Later printing. Hardcover. Poor. 8vo. vi, frontis, 464pp.Contemporary leather-backed boards. Lacks all before page 3. The boards heavily worn, upper cover nearly detached. 10 of 11 plates specified at coclophon.
Item Price
SGD 103.14
A Modern System of Domestic Cookery; or, The Housekeeper's Guide: Arranged on th Most Economical Plan for Private Families. A Complete Family Physician; and Instructions to Female Servants in every Situation, Showing the Best Methods of Performing their duties. The whole being the Result of Actual Experiments to which are added as an Appendix, Some Valuable Instructions on the Management of the Kitchen and Fruit Gardens
More Photos

Show Details

Description:
Manchester.: J Gleave., 1823. First edition. Hardcover. Very Good. 8vo. vi, 676pp. . Fronts, engraved title-page, 11 full-page plates. Contemporary gilt ruled and blind-stamped black leather, spine richly decorated and 5 raised bands. Covers rubbed and upper cover detached. Front blank and frontis frayed at top-edge from earlier poor positioning when reglued. Frontis and half-title spotted, a little… Read more about this item
Item Price
SGD 550.08
No image available

365 Supper Dishes

by HALFORD, KATE

Condition
Used - Very Good
Edition
Later printing
Published
1920
Binding
Hardcover
Quantity Available
1
Seller
London, GBR
Seller rating:
This seller has earned a 1 of 5 Stars rating from Biblio customers.
Item Price
SGD 77.36

Show Details

Description:
London: Dean & Son., 1920. Later printing. Hardcover. Very Good. 16mo. Red cloth lettered in white. Red cloth a little stained and faded. With the signature of Mrs Halford to title-page, From the superior paper and absence of adverts I would guess this is a slightly later reprint, circa 1920.
Item Price
SGD 77.36
The Gourmet's Guide to Europe

The Gourmet's Guide to Europe

by Newnham-Davis, Lieut-Col. Bastard, Algernon

Condition
Used - Very Good
Edition
First edition
Published
1903
Binding
Hardcover
Quantity Available
1
Seller
London, GBR
Seller rating:
This seller has earned a 1 of 5 Stars rating from Biblio customers.
Item Price
SGD 360.99

Show Details

Description:
London: Grant Richards, 1903. First edition. Hardcover. Very Good. 8vo, bound in blue illustrated cloth, [iv], pp240, indexed. Covers lightly rubbed and the soft-paper a little foxed.
Item Price
SGD 360.99
No image available

Wassail! in Mazers of Mead: An Account of Mead, Metheglin, Sack and other Ancient Liquors, and of the Mazer Cups out of which they were drunk, with some comment upon the Drinking Customs of our forebears

by Gayre, G. R

Condition
Used - Very Good
Jacket Condition
very good
Edition
First edition
Published
1948
Binding
Hardcover
Quantity Available
1
Seller
London, GBR
Seller rating:
This seller has earned a 1 of 5 Stars rating from Biblio customers.
Item Price
SGD 37.82

Show Details

Description:
London: Phillimore,, 1948. First edition. Hardcover. Very Good/very good. 8vo. Dark grey cloth with gilt titles. D/w. 176 pp. B/w illustrations and frontispiece plate. End-papers spotted, d/w a little marked and frayed along top edge.
Item Price
SGD 37.82
The New Family Receipt-Book, Containing Eight Hundred Truly Valuable Receipts in Various Branches of Domestic Economy, Selected from the Works of British and Foreign Writers of Unquestionable Authority and Experience

The New Family Receipt-Book, Containing Eight Hundred Truly Valuable Receipts in Various Branches of Domestic Economy, Selected from the Works of British and Foreign Writers of Unquestionable Authority and Experience

by COOKERY

Condition
Used - Very Good
Edition
Second edition
Published
1818
Binding
Hardcover
Quantity Available
1
Seller
London, GBR
Seller rating:
This seller has earned a 1 of 5 Stars rating from Biblio customers.
Item Price
SGD 378.18

Show Details

Description:
London: John Murray., 1818. Second edition. Hardcover. Very Good. 12mo. Second edition. 12mo. xxxvi, 419 (1)pp. A new edition, corrected, first published in 1810. Contemporary qtr. red leather, green marbled boards. \spine richly decorated in gilt and blind, 4 raised bands, name of binder or owner 'J.Cheaven' at foot of spine. Light foxing and a little thumbed. Recipe… Read more about this item
Item Price
SGD 378.18
No image available

Senn's Egg Cookery

by SENN, HERMAN

Condition
Used - Good
Edition
First edition
Published
1905
Binding
Hardcover
Quantity Available
1
Seller
London, GBR
Seller rating:
This seller has earned a 1 of 5 Stars rating from Biblio customers.
Item Price
SGD 77.36

Show Details

Description:
London: Food and Cookery Publishing Agency., 1905. First edition. Hardcover. Good. 12mo. Original b/w lettered red cloth. 108pp. Lacks both front and rear free-endpapers.Covers soiled and rubbed.
Item Price
SGD 77.36
No image available

Economical Cook Book

by Dorning, Clare

Condition
Used - Very Good
Edition
First edition
Published
1929
Binding
Hardcover
Quantity Available
1
Seller
London, GBR
Seller rating:
This seller has earned a 1 of 5 Stars rating from Biblio customers.
Item Price
SGD 48.13

Show Details

Description:
London: Selfridges., 1929. First edition. Hardcover. Very Good. 12mo. 172 pp+advert..Original red cloth, lightly rubbed.
Item Price
SGD 48.13
GASTRONOMIC REGENERATOR: a Simplified and Entirely New System of Cookery, with Nearly Two Thousand Practical Receipts Suited to the Income of all Classes Illustrated with Numerous Engravings and Correct and Minute Plans How Kitchens of Every Size, from the Kitchen of a Royal Palace to That of the Humble Cottage, Are to be Constructed and Furnished

Show Details

Description:
London: Simpkin, Marshall & Co., 1852. Eighth edition.. Hardcover. Good. 8vo, in the publisher's original brick cloth, blind-stamped on the boards and with gilt lettering to the spine and front cover. (xxxx), 720 pp, table of contents, advert for Soyer's Sauce, portrait of Madame Soyer, introduction to her portrait and biography, opinions of the press, 3 pages adverts.… Read more about this item
Item Price
SGD 378.18