Cooking And Food from Chequamegon Book Company
New Arrivals
Bull Cook and Authentic Historical Recipes and Practices Volme II Plus Famous Restaurants and Night Clubs of the World
by Herter, George Leonard & Berthe E.
- Condition
- Used - Good
- Edition
- Second Edition
- Published
- 1968
- Binding
- Hardcover
- Quantity Available
- 1
- Seller
-
Washburn, Wisconsin, USA
- Item Price
-
SGD 34.27
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Description:
Waseca MN: Herter's, 1968. Second Edition. Hardcover. Good. 584 pages; 5 5/8 x 8 3/4" This is Volume II of the series. Gilt covers, b/w photos throughout. Appetizers, soup, fish, entrees, poultry, curries, salad, savouries, continental specialties, dessert, chese-frit, wine/beer/liquor... And lots of wise cracks. B/w photos throughout. 1/2" tear in cloth at top spine edge; spine edges… Read more about this item Item Price
SGD 34.27
Food Drying Techniques
by Costenbader, Carol
- Condition
- As New
- Published
- 1999
- Binding
- Center Stapled Book
- ISBN
- 9781580172189
- Quantity Available
- 1
- Seller
-
Washburn, Wisconsin, USA
- Item Price
-
SGD 5.48
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Description:
North Adams MA: Storey Publishing, 1999. Center Stapled Book. As New. 31 pages. A Storey Country Wisdom Bulletin A-197; 5 1/2 x 8 1/2 Item Price
SGD 5.48
Perfect Sausage Making and Preparing Homemade Sausage
by Aschenbrandt, Karsted "Ted
- Condition
- As New
- Published
- 2013
- Binding
- Paperback
- ISBN
- 9780764343025
- Quantity Available
- 1
- Seller
-
Washburn, Wisconsin, USA
- Item Price
-
SGD 13.71
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Description:
Atg;em {A: Schiffer, 2013. Paperback. As New. Making the perfect sausage: 30 different sausage recipes from around the world, 119 pages.; 8 x 9 1/4 Item Price
SGD 13.71
Heartland The Best of the Old and the New from Midwest Kitchens
by Adams, Marcia
- Condition
- As New in Near Fine dust jacket
- Published
- 1991
- Binding
- Hardcover
- ISBN
- 9780517575338
- Quantity Available
- 1
- Seller
-
Washburn, Wisconsin, USA
- Item Price
-
SGD 13.71
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Description:
New York: Clarkson Potter, 1991. Hardcover. As New in Near Fine dust jacket. Illustrated by Handelman, Dorothy. Recipes from the Midwestern states: Wild rice, wilted country salad with bacon dressing, Pork pot roast with couscous and sauteed perch fillets with fresh cucumber relish... 258 pages, color photos throughout. DJ in mylar sleeve.; 7 3/4 x 11 1/4 … Read more about this item Item Price
SGD 13.71
Cook Chinese
by Ma, Nancy Shih
- Condition
- Used - Near Fine
- Published
- 1964
- Binding
- Metal Spiral Ring Binding
- Quantity Available
- 1
- Seller
-
Washburn, Wisconsin, USA
- Item Price
-
SGD 20.56
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Description:
Tokyo / Rutland VT: Kodansha International / Japan Publications, 1964. Metal Spiral Ring Binding. Near Fine. Illustrated by Yoshikatsu Saeki Photographs. 128 pages. part of the Picture Card Series. ; 9 1/4 x 7 Item Price
SGD 20.56
Culinary Wrinkles Practical Recipes For Using Armour's Extract Of Beef
by Palmer, Mrs. Ida M.
- Condition
- Used - Very Good
- Published
- 1905
- Binding
- Paperback
- Quantity Available
- 1
- Seller
-
Washburn, Wisconsin, USA
- Item Price
-
SGD 13.71
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Description:
Chicago: Armour & Company, 1905. Paperback. Very Good. 45 pages. penciled recipe on last page, edge of rear cover has small tears ; 5 1/2 x 8 1/8 Item Price
SGD 13.71
The Making of a Cook the art, techniques, and Science of Good Cooking
by Kamman, Madeleine
- Condition
- Used - Near Fine in Near Fine dust jacket
- Published
- 1997
- Binding
- Hardcover
- ISBN
- 9780688152543
- Quantity Available
- 1
- Seller
-
Washburn, Wisconsin, USA
- Item Price
-
SGD 20.56
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Description:
New York: William Morrow, 1997. Hardcover. Near Fine in Near Fine dust jacket. 1228 pages. shipping will be extra for this large and heavy book, please inquire; 8 1/4 x 10 1/4 Item Price
SGD 20.56
Fermentation Revolution 70 Easy, Health Recipes for Saukraut, Kombucha, Kimchi and More
by Bureau, Sebastien & Cote, David
- Condition
- As New
- Published
- 2018
- Binding
- Paperback
- ISBN
- 9780778805939
- Quantity Available
- 1
- Seller
-
Washburn, Wisconsin, USA
- Item Price
-
SGD 34.27
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Description:
Toronto, Ontario, Canada: Robert Rose, 2018. Paperback. As New. 207 pages. Everything you need to know about fermentation. Full pages of photographs to accopany each of the 70 recipes. ; 7 3/4 x 10 1/2 Item Price
SGD 34.27
Gancel's Culinary Encyclopedia or Modern Cooking Themost Complete and Concise Glossary Ever Compiled and Published Over 8,000 Recipes and 300 Articles
- Condition
- Used - Very Good with no dust jacket
- Edition
- Thirteenth Edition Revised and Augmented
- Published
- 1977
- Binding
- Hardcover
- Quantity Available
- 1
- Seller
-
Washburn, Wisconsin, USA
- Item Price
-
SGD 20.56
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Description:
New York: Radio City Bookstore, 1977. Thirteenth Edition Revised and Augmented. Hardcover. Very Good with no dust jacket. 504 pages plus index This is the 13th edition 1977 revised and augmented. "Alimentary, Hygienic & household recipes. table service order of servic eo fwines, market list etc." previous owner's name on top edge of pages light smudges on covers.;… Read more about this item Item Price
SGD 20.56
Indian Vegetarian Flavors for the American Kitchen
by Batra, Neelam
- Condition
- As New, dust jacket only
- Published
- 1994
- Binding
- Hardcover
- ISBN
- 9780025076754
- Quantity Available
- 1
- Seller
-
Washburn, Wisconsin, USA
- Item Price
-
SGD 27.42
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Description:
New York: Macmillan, 1994. Hardcover. As New, dust jacket only. Combines authentic Indian spices with American produce and simple cooking techniques to create exciting, satisfying, healthful dishes. 389 pages.; 7 3/4 x 9 1/2 Item Price
SGD 27.42
Favourite Balit and Indian Recipes
by Khokhar, Sabiha & nayar, Lali & Samtani, Geeta
- Condition
- Used - Fine in Fine dust jacket
- Published
- 1996
- Binding
- Hardcover
- ISBN
- 9781853915567
- Quantity Available
- 1
- Seller
-
Washburn, Wisconsin, USA
- Item Price
-
SGD 20.56
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Description:
London UK: Merehurst, 1996. Hardcover. Fine in Fine dust jacket. 160 pages. "Baltistan is called 'The land where the mountains meet' surrounded as it is by the Karakoram, Hindu Kush and Himalaya mountain ranges." ; 8 x 10 1/2 Item Price
SGD 20.56
Moghul Cooking India's Courtly Cuisine
by Westrip, Joyce
- Condition
- As New
- Published
- 1997
- Binding
- Paperback
- Quantity Available
- 1
- Seller
-
Washburn, Wisconsin, USA
- Item Price
-
SGD 13.71
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Description:
London: Serif, 1997. Paperback. As New. 236 pages plus publisher's ads. foreword by Charmaine Solomon.; 7 x 9 1/4 Item Price
SGD 13.71
Story of Flour
- Condition
- Used - Very Good
- Edition
- Form No. 462
- Published
- 1935
- Binding
- Metal Spiral Bound
- Quantity Available
- 1
- Seller
-
Washburn, Wisconsin, USA
- Item Price
-
SGD 13.71
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Description:
Minneapolis MN: Pillsbury Flour Mills Co, 1935. Form No. 462. Metal Spiral Bound. Very Good. 46 pages. History of wheat, methods of growing and processing, description of the packaging, testing recipes in the experimental home kitchen...Unpaginated. No date (looks like the 1930s); 6 x 8 ''. Item Price
SGD 13.71
Ruth Pretty's Favourite Recipes
by Pretty, Ruth
- Condition
- As New in As New dust jacket
- Published
- 2006
- Binding
- Paperback
- ISBN
- 9780143020905
- Quantity Available
- 1
- Seller
-
Washburn, Wisconsin, USA
- Item Price
-
SGD 12.34
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Description:
New York: Penguin, 2006. Paperback. As New in As New dust jacket. Illustrated by Murray Lloyd Photos. From old fashioned roasts to delicious salads and yummy baking. 156 pages. This paperback has a dust jacket. Very sophisticated yet simple.; 9 x 10 1/4 Item Price
SGD 12.34
Flying Pans Two Chefs, One World
by Oliver, Ron & Guillas, Bernard
- Condition
- Used - Near Fine with no dust jacket
- Published
- 2009
- Binding
- Hardcover
- ISBN
- 9780982428313
- Quantity Available
- 1
- Seller
-
Washburn, Wisconsin, USA
- Item Price
-
SGD 13.71
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Description:
New York: Cabin Fever Press, 2009. Hardcover. Near Fine with no dust jacket. Illustrated by Gregory Bertolini (photography). Flying Pans carefully combines anecdotes, trivia, stories and recies in a comfortably formatted yet informative compendium." Chef Roy Yamaguchi. 287 pages. This large heavy book may require extra shipping; please inquire.; 9 1/4 x 11 1/4 "; Signed by Both… Read more about this item Item Price
SGD 13.71
The Backyard Vintner an Enthusiast's Guide to Grwoing Grapes and Making Wine at Home
by Law, Jim
- Condition
- Used - Near Fine
- Published
- 2005
- Binding
- Paperback
- ISBN
- 9781592531981
- Quantity Available
- 1
- Seller
-
Washburn, Wisconsin, USA
- Item Price
-
SGD 13.71
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Description:
Beverly MA: Quarry Books, 2005. Paperback. Near Fine. 175 pages. ; 8 x 10 Item Price
SGD 13.71
The Mezzo Cookbook with John Torode
by Torode, John and Francis, Sarah
- Condition
- Used - Fine in Fine dust jacket
- Published
- 1997
- Binding
- Hardcover
- ISBN
- 9781579590031
- Quantity Available
- 1
- Seller
-
Washburn, Wisconsin, USA
- Item Price
-
SGD 13.71
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Description:
San Francisco CA: Soma, 1997. Hardcover. Fine in Fine dust jacket. 224 pages. introduction by Terence Conran recipe photography by James Murphy. Ingredients photography by Diana Miller. shipping will be extra for this large book, please inquire; 9 3/4 x 11 1/4 Item Price
SGD 13.71
Curry the Story of the Nation's Favourite Dish
by Basu, Shrabani
- Condition
- Used - Near Fine in Near Fine dust jacket
- Edition
- Revised and Updated Edition
- Published
- 2003
- Binding
- Hardcover
- ISBN
- 9780750933742
- Quantity Available
- 1
- Seller
-
Washburn, Wisconsin, USA
- Item Price
-
SGD 13.71
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Description:
Gloucester Great Britain: Sutton Publishing, 2003. Revised and Updated Edition. Hardcover. Near Fine in Near Fine dust jacket. 258 pages. This is the revised and updated edition.; 5 1/2 x 8 3/4 Item Price
SGD 13.71
Bones Recipes, History, and Lore
by McLagan, Jennifer
- Condition
- Used - Near Fine in Very Good+ dust jacket
- Published
- 2005
- Binding
- Hardcover
- ISBN
- 9780060585372
- Quantity Available
- 1
- Seller
-
Washburn, Wisconsin, USA
- Item Price
-
SGD 13.71
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Description:
New York: William Morrow/HarperCollins, 2005. Hardcover. Near Fine in Very Good+ dust jacket. 257 pages. "...bones can enhance the taste, texture, and presentation of good food...Jennifer teaches home cooks teh secrets to cooking with bones." Book in Near Fine condition. Dust jacket has a 1/2" chip in the lower rear corner. Dust jacket in mylar protector. Priority and… Read more about this item Item Price
SGD 13.71
The Way to Cook
by Child, Julia
- Condition
- Used - Fine
- Jacket Condition
- Very Good
- Edition
- Reprint
- Published
- 2000
- Binding
- Hardcover
- ISBN
- 9780394532646
- Quantity Available
- 1
- Seller
-
Washburn, Wisconsin, USA
- Item Price
-
SGD 27.42
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Description:
New York: Alfred A. Knopf, 2000. Reprint. Hardcover. Fine/Very Good. 512 pages; 9 3/4 x 11 1/4". Dust jacket in mylar protector. This book is large and heavy and will require extra postage to ship; please inquire. Gift inscription inked on title page; 2 1/2" tear to jacket top edge; light wear to jacket edges and corners; jacket… Read more about this item Item Price
SGD 27.42
