.Cookbooks from Turtle Creek Books

McGraw-Hill Ryerson, 1993. Book. Very Good. Soft cover. 1st Edition. A clean fresh copy with only very minor edgewear.

Ilford, England: New Wesleyan Church, 1883. Book. Good. Soft cover. 1st Edition. Booklet, staple bound as issued, 16pp. No stated date, likely 1883. Contains fascinating household hints and recipes. Some noticeable edgewear and discoloured areas on covers, interior fine although has some spots here and there.

Toronto, Ontario, Canada: McLeod & Allen, 1898. Book. Poor. Hardcover. First Thus. ORIGINAL 1898 edition. Sadly the covers and binding are in very poor shape. Despite this, the interior pages are all present and quite readable. Fascinating recipes "for the housewife, not the chef" as we are told on the title page. 454 pages, indexed.

USA: Earle R. Mascausland , 1976. Periodical. Very Good. Soft cover. 1st Edition. Minor edgewear otherwise a fine clean copy. Feature articles on New Zealand, the Historic Texas Triangle, Le Canal du Midi, Philadelphia's Culinary Heritage, Cipriani of Venice, Gastronomie sans Argent and much more..

Leaside, Ontario, Canada: Frigidaire Products of Canada, 1954. Book. As New. Soft cover. 1st Edition. Appears NEW! Fabulous vintage find. 18 pages of instructions for the use of the refrigerator along with some intriguing recipes typical of the time. .

Montreal, Quebec, Canada: Robin Hood Flour Mills Limited Home Service Department, 1950. Book. As New. Soft cover. 1st Edition. A true piece of vintage Canadiana. No stated date but was found in a collection of recipe books and ephemera from the early 1950s. Recipes for a "typical" Thanksgiving meal including Grapefruit and Grape Juice Cup, Old Fashioned Dressing… Read more about this item

Canada: Canadian Egg Marketing Agency , 1980. Book. Very Good. Soft cover. 1st Edition. Here is something now unusual. 26 page booklet dedicated to recipes for eggs using the microwave. A clean fresh copy. No stated date, likely early 1980s.

Centax of Canada, 1985. Book. Very Good. Soft cover. 2nd Edition. 2nd printing. Spiral ring bound. 190 pages of recipes commemorating the National Parks of Canada. Minor edgewear otherwise fine.

Canada: Canadian Spice Association, 1970. Book. As New. Soft cover. 1st Edition. 62 pages, appears NEW AND UNREAD! A varied collection of recipes showcasing the use of various spices. No stated date, likely early 1970s.

USA: Uncle Ben's , 1987. Book. Very Good. Soft cover. 1st Edition. Collectible calendar with all 12 recipe cards still attached. Appears unused..

Oakville, Ontario, Canada: River Oaks PTA, 1994. Book. Fine. Soft cover. 1st Edition. Lovely copy, spiral ring bound. 211 pages of truly Canadian and local cuisine.

Three Rivers Press, 1988. Book. Fine. Soft cover. 1st Edition. Part of the "Particular Palate" series of cookbooks, this one contains 84 light and easy recipes from "Nouvelle" to "New American". Faint edgewear otherwise fine.

London, Ontario, Canada: Murray Kelly, 1980. Book. Very Good. Soft cover. 1st Edition. This is a remarkable collection of food descriptions and terms that covers almost the entire world. From Africa and Albania to the West Indies and Yugoslavia, each entry contains a description of the food. 118 pages, with only minor edgewear and a touch of rolling… Read more about this item

Ottawa, Ontario, Canada: Department of Fisheries , 1966. Book. As New. Soft cover. 1st Edition. Fabulous 1960s booklet, 16 pages with illustrations. A fascinating look at Canadian cookery from decades ago. Appears NEW!.

Clarkson Potter, 2003. Book. As New. Soft cover. 1st Edition. Lovely book in GIFT QUALITY CONDITION. Martha at her best!.

Barbados: Jill Hamilton , 1987. Book. Illus. by Browne, Jennie. Fine. Soft cover. 1st Edition. VERY HARD TO FIND. 45 pages of information on the foods and beverages of the Island. It provides context for the dishes and their ingredients. Written by Jill Hamilton, who is also an Island historian, this book is extremely well researched. 45… Read more about this item

Holt, Rhinehart and Winston of Canada, 1973. Book. Fine. Soft cover. 1st Edition. Aside from a touch of edgewear, this is a fine clean bright copy. Everything you need to know about cheese - how its made, types, characteristics, labeling, storage and more.

Ontario Canada: Maple Leaf Milling Company Limited Home Service Bureau, 1950. Book. As New. Soft cover. 1st Edition. APPEARS NEW AND UNREAD! No stated date, likely 1950. 15 pages of Canadian recipes.

Ottawa, Ontario, Canada: Ottawa Journal, 1956. Book. Very Good. Soft cover. ORIGINAL 24 page section of the Ottawa Journal, filled with vintage recipes and lots of advertisements from the period. Minor edgewear and light age toning of pages, otherwise in remarkably good shape.

Ottawa, Ontario, Canada: Ottawa Journal, 1954. Book. Very Good. Soft cover. ORIGINAL 32 page section of the Ottawa Journal, filled with vintage recipes and lots of advertisements from the period. Minor edgewear and light age toning of pages, otherwise in remarkably good shape.